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Strawberry Jam

Fresh Strawberry Jam

A fresh strawberry jam that highlights the natural sweetness of just picked berries with just three ingredients and no pectin.
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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings: 12
Course: Breakfast, Condiment
Cuisine: American
Ingredients Method

Ingredients
  

  • 12 cups strawberries (tops removed and cut in half)
  • 1 lemon juiced
  • 2/3-1 cup honey (or other sweetener if vegan)

Method
 

  1. Combine all of the ingredients in a large pot starting with 2/3 cup of honey.
  2. Bring to a low simmer and cook for a few hours stirring occasionally. You will need to stir a bit more frequently towards the end.
  3. Cook until the berries have broken down and liquid reduced.
  4. Taste and add additional sweetener or lemon juice if desired.
  5. If you do not like the fruit chunks in a jam, simply pulse in a blender until you achieve desired consistency.